Rebecca Louise Catering |

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Bowl food

Delicious hand-sized bowls of homemade food

Beef bourguignon with creamy mash

Salmon on a bed of pesto mash with salsa Verde

Warming chicken stew with crisp croute

Courgette, pea and pumpkin risotto with crisp sage leaves

Belly of pork slow roasted with fennel and lemon

Barbequed lamb with watercress and zingy lemon yogurt dressing

Fresh tuna meatballs in lightly spiced tomatoes

Pork and black bean noodles

Seared cod with chorizo on a pea puree

Cumberland sausage with grain mustard mash and crispy leeks

Slow cooked lamb and coconut curry with steamed rice

Spinach and ricotta tortellini with garlic bread

Chicken Tikka kebabs on naan bread with minted yoghurt dressing

Thai chicken curry with turmeric rice

Chilli con carne, nachos and sour cream

Mini cheeseburgers and tomato chutney

Thai vegetable curry and rice

  • Dinner menu
  • Fork buffet
  • Finger buffet
  • Bowl food
  • Canapés
  • BBQ
  • Afternoon teas

Prices available on request.

Please complete an online enquiry form or get in touch to discuss your event.

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